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Grassfed Beef Individual Cuts Order Form



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Yolo Land & Cattle Co. grassfed beef is harvested, cut and wrapped in a small USDA inspected facility. It is dry-aged approx. 7-10 days to achieve the best tenderness possible. The meat is cut into individual cuts, vacuum packaged so the meat is visible, and flash frozen to maintain the best quality and freshness. See more about how we process our grassfed beef.


Each Package of Individual cuts varies by weight, your price is calculated based on the total weight of each package.



Customer Information

Name:
Street:
City:
State:
Zip Code:
Home Phone:
Cell:
Work Phone:
E-Mail:

Contact method:
Once your order is placed, would you like us to contact you by phone or email?

Individual Packages

Meat Cut Price per LB. Quantity Total LBS (for office use)
Total Cost    
NEW YORK STEAK $18.95/LB
RIB EYE STEAK $18.95/LB
FILET MIGNON $24.95/LB.
TOP SIRLOIN $ 9.50/LB
RANCHERS STEAK $ 8.00/LB.
SKIRT STEAK $12.00/LB
FLAT IRON STEAK $12.00/LB
FLANK STEAK $12.00/LB
TRI-TIP (upon availability each
animal only produces 1 Tri Tip)
$ 9.50/LB
HANGER STEAK $14.00/LB
SIRLOIN TIP STEAK $ 8.00/LB
CHUCK ROAST $ 7.95/LB
BRISKET $ 7.95/LB
LONDON BROIL $ 7.50/LB
SMOKED SAUSAGE $ 8.00/LB.
SHORT RIBS $ 7.95/LB
STEW MEAT $ 6.50/LB.
SHANK WITH MARROW BONE $ 5.50/LB.
GROUND BEEF 1/LB. Packages $ 6.25/LB
STEW BONES $ 4.00/LB.
OXTAIL & HEART $ 7.95/lb.
CHEEK $ 7.95/LB.
LIVER & KIDNEY $ 5.00/LB.
TONGUE & SWEET BREAD $ 7.95/LB.

TOTAL
COST


    


The time frame from initial order to pick up varies depending on the time of year and product availability. When your order is complete, you will be notified by phone or email to coordinate your pickup date and our location, our available days for pick up are on Thursdays from 3 pm—6 pm and on Sundays from 10am-Noon. Payment is due upon pick-up, we accept cash, check, Visa & Master Charge.



Thank You for your order!

Yolo Land & Cattle Co.
Ranching Responsibly Since 1976

Luann Bryson: (530) 204-3285
Karen Stone: (530) 681-1406
E-mail: ylccbeef@gmail.com






Home > Grassfed Beef > Meat Cuts > Purchase Beef > Bulk Order Form > Individual Cuts Order Form


For Grassfed beef:
Scott & Karen Stone
(530) 661-7038
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For jerky, events, or weddings:
Casey & Angela Stone
(530) 662-4093
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yolograssfedbeef.com is owned and operated by
Yolo Land & Cattle Co.
Mailing address: PMB# 194, 1296 E. Gibson Road, Woodland, California 95776
(No walk-ins at this location.)
(Yolo County, near Sacramento and San Francisco Bay Area)

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